Between July 25 and August 23, 2026, Skydining Abu at Hotel Granvia Osaka will offer a limited-time Summer Lunch Buffet on Saturdays, Sundays, and public holidays. Situated on the hotel’s 19th floor, the restaurant provides a selection of approximately 40 dishes designed for family gatherings during the summer vacation period.
A Seasonal Weekend Menu in Umeda
The buffet is structured to accommodate multiple generations, featuring a range of chilled appetizers and warm main courses. The venue, located directly above JR Osaka Station, serves as a central point for those visiting the Umeda and Umekita districts. Dining sessions are scheduled between 11:30 and 15:00 with a 90-minute time limit, and reservations are accepted for two specific entry times: 11:30 or 13:30.
Live Kitchen Specialties and Chilled Appetizers
A central feature of the experience is the live kitchen, where chefs prepare Roast Pork with BBQ Sauce and a Gratin of Scallops in the shell with butter sauce. The cold selection includes Smoked Tongue with Salt-Lemon Potato Salad and Chilled Pearl Corn Paris-Soir with Sea Urchin. For main courses, the menu offers Lemon Pepper Chicken Breast and Deep-fried Chicken with Yurinchi sauce, a savory soy-based dressing.
Family-Friendly Selections and Desserts
The buffet includes items tailored for younger guests, such as Omelet Rice, French Fries, and Mini Burgers prepared with Shrimp Cutlet and Prosciutto. The dessert station is anchored by a chocolate fountain and freshly made crepes, alongside a variety of ice creams. These family-oriented options are available during the 11-day event period, which covers the peak of the summer holiday season.
Property details
- Property
- Hotel Granvia Osaka
- Address
- 3-1-1 Umeda, Kita-ku, Osaka-shi, Osaka
- Access
- Directly connected to JR Osaka Station
- Official site
- https://www.hotelgranviaosaka.jp/en/
- Pricing
- Summer Lunch Buffet: Adults 5,900 yen / Seniors 5,700 yen / Elementary school students 3,900 yen / Infants 950 yen
