Shin Yokohama Prince Hotel has launched its seasonal Beer Garden Plan at the ROOF TOP BBQ BREEZE TERRACE SHINYOKOHAMA. Located on the hotel’s rooftop, the venue offers a hands-free barbecue experience where guests can enjoy grilled specialties in an open-air setting without the need for preparation or equipment.
Rooftop BBQ with Sirloin Steak and Custom Options
The centerpiece of the current dining plan is a 150g sirloin steak, prepared for grilling at the table. To complement the main cut, guests can customize their meal by selecting one additional item from a diverse eight-option menu. Choices include Cajun-style spare ribs, marinated beef galbi, and basil-flavored chicken thigh, allowing for a meal tailored to specific preferences.
Extensive Beverage and Side Dish Menu
The experience includes all-you-can-eat edamame and a three-hour free-flow drink selection, featuring a variety of alcoholic and soft drinks. Beyond the meat selections, the menu offers shareable items such as grilled onigiri (rice balls), garlic baguettes, and pizza, catering to group gatherings and social events.
Special Meat Day Monthly Campaign
In addition to the standard offerings, the venue holds a “Meat Day” campaign on the 29th of every month. During this event, diners can order premium cuts, including Tomahawk steak and T-bone steak, at a 29% discount from the regular price. This monthly promotion provides an opportunity to sample larger, specialized cuts alongside the standard beer garden fare.
Property details
- Property
- Shin Yokohama Prince Hotel
- Address
- 3-4 Shin Yokohama, Kohoku-ku, Yokohama-shi, Kanagawa
- Access
- Short walk from Shin-Yokohama Station
- Official site
- https://www.princehotels.com/shinyokohama/
- Pricing
- Beer Garden Plan: ¥5,000 per person
