In the quiet hot spring district of Yamanaka Onsen, Kagari Kisshotei is centering its summer season on the culinary heritage of the Ishikawa coast. Through September 2026, the property is offering a specialized dining plan that features a platter of seven varieties of kitokito—a local term for remarkably fresh—sashimi, sourced directly from the nearby Hashidate Port. This focus on regional seafood is complemented by the natural surroundings of the Kakusenkei Gorge, providing a cool retreat during the warmer months.

A Culinary Focus on the Sea of Japan
The centerpiece of the seasonal stay is the dinner service, which pairs the premium sashimi selection with 90 minutes of free-flow drinks. Guests can choose from a range of local sake, beer, wine, and shochu to accompany regional specialties such as Noto pork shabu-shabu and seasonal tempura. The menu is designed to showcase the diversity of the Sea of Japan, with the selection of fish changing based on the daily catch at the port.

Breakfast at the ryokan (traditional inn) follows a similar philosophy of regional sourcing, often presented in tiered boxes that highlight local vegetables and grilled fish. Between meals, the property maintains a 24-hour lounge service, and on weekends, guests can witness performances of Kaga Taiko drumming, a powerful local percussion tradition.

Summer Traditions and Regional Hospitality
From mid-July through late September, Kagari Kisshotei hosts the Kagari-bi Yatai, a dedicated festival space within the property. This area recreates the atmosphere of a traditional Japanese summer fair, offering retro games like target practice and ring toss alongside classic refreshments such as shaved ice and ramune soda. It serves as a nostalgic touchpoint for domestic travelers and an introduction to Japanese festival culture for international visitors.

The property is also known for its specific omotenashi (hospitality) details. These include a complimentary Kaga pudding served before bed and the opportunity to use the outdoor rotenburo (open-air baths) that overlook the dense greenery of the gorge. These baths are positioned to provide views of the changing seasonal foliage, which remains vibrant and lush throughout the summer.

The Natural Landscape of Yamanaka Onsen
Beyond the property, the Yamanaka Onsen district offers a blend of natural beauty and history. The town is famously associated with the haiku poet Matsuo Basho, who praised the quality of its waters. Guests can walk the trails along the Kakusenkei Gorge, crossing the iconic Korogi Bridge, or explore the Yuge Kaido street. During the summer, the area transforms into “Ice Street,” where local shops offer 57 different varieties of ice cream and chilled treats.

For those looking to explore further, the region serves as a gateway to broader Ishikawa and Fukui attractions. The historic city of Kanazawa and the Fukui Prefectural Dinosaur Museum are both within a one-hour drive, making the ryokan a viable base for regional exploration.

Property details
- Property
- Kagari Kisshotei
- Address
- Yamanaka Onsen, Kaga City, Ishikawa Prefecture
- Access
- 30 minutes via free shuttle bus from JR Kaga-Onsen Station; 45 minutes from Komatsu Airport (reservation required)
- Official site
- https://kagari-kisshotei.com/english/
- Rooms
- 48
- Pricing
- Hashidate Port Direct Delivery Kitokito 7-kind Sashimi Plan: From 20,500 yen (2 guests), 18,500 yen (3 guests), 17,500 yen (4 guests) per person, including tax and service charge.





