Located along the Kakusenkei Gorge in Ishikawa Prefecture, Kissho Yamanaka has introduced a summer retreat focused on the regional flavors of the Kaga area. The program centers on a specialized kaiseki (multi-course) dinner and a curated walking pass designed to encourage exploration of the historic hot spring town.

Seasonal Summer Gastronomy in Kaga
The summer menu at Dining Benihana features Kaga kaiseki, a style of cuisine that incorporates local specialties such as Aigamo Jibuni (duck stew), seafood from the Sea of Japan, and Kuroge Wagyu beef. The centerpiece of this seasonal offering is Kensaki squid, prepared as sugata-zukuri (whole sashimi style). Known for its translucent appearance and concentrated sweetness, the squid is served alongside a glass of summer Junmai sake, selected for its refreshing profile.


Exploration with the Town Walking Pass
To facilitate local discovery, the stay includes a “Yume-meguri Town Walking Pass.” This pass allows guests to experience kawadoko (riverbed) culture at the Kakusenkei Gorge, where they can sample Kaga sweets under red umbrellas by the water. The pass also covers local delicacies such as Yamanaka Onsen ice cream, croquettes, and manjū (steamed buns) from shops within the town. For those seeking a traditional soak, the pass includes entry to the Kiku-no-yu public bath and provides discounts at various eateries near Kaga-Onsen Station.


Signature Complimentary Hospitality
The ryokan (traditional inn) provides several services intended to deepen the cultural experience. Guests are offered afternoon tea featuring Kaga pancakes and can attend nightly performances of Yamanaka-bushi, a local folk song tradition. Relaxation options include private onsen (hot spring) baths overlooking the gorge. Seasonal activities extend to mindfulness through “Sky Yoga” sessions and traditional craft workshops where guests can learn Mizuhiki (decorative cord) tying.





Property details
- Property
- Kissho Yamanaka
- Address
- Yamanaka Onsen, Kaga City, Ishikawa Prefecture
- Access
- 25 minutes by complimentary shuttle bus from JR Kaga-Onsen Station; 40 minutes from Komatsu Airport
- Official site
- https://kissho-yamanaka.com/english/
- Pricing
- Summer Recommendation Plan: 25,500 yen per person (2 people per room), 23,500 yen (3 people per room), 22,500 yen (4 people per room). Includes dinner and breakfast.
- Opened
- New hospitality services started April 2026





